The table
On the terrace or in the dining room, our Chef couple treats you to inventive and refined menus.
The cuisine of Maxime and Lucia uses seasonal products, grown locally and from our vegetable garden. They take you on a gastronomic journey with a thousand explosive and surprising flavors.
Opening of the Domaine Perréal Table 2025
April 18 to June 30: Dinner service from Tuesday to Saturday
July 1 to August 31: Dinner service from Tuesday to Friday, Saturday: live music evening
September 2 to November 1st: Dinner service from Tuesday to Saturday
November 19 to January 4: Dinner from Wednesday to Saturday / Brunch on Sunday 10 AM to 2:30 PM
Closed for annual holidays: January 5 to February 10 2026
