The table

cuisine bistronomique-perreal-bio-de saison

On the terrace or in the dining room, our Chef couple treats you to inventive and refined menus.

The cuisine of Maxime and Lucia uses seasonal products, grown locally and from our vegetable garden. They take you on a gastronomic journey with a thousand explosive and surprising flavors.

Closed for annual holidays: January 5 to February 10 2026

Opening of La Table du Domaine Perréal 2026

February 14 → VALENTINE’S DAY Dinner CLICK HERE TO SEE THE MENU

February 11 to March 29 → Dinner: Wednesday to Saturday CLICK HERE TO SEE THE MENU → BRUNCH Sundays from 10 a.m. to 2 p.m. CLICK HERE TO SEE THE MENU

Closed for annual holidays: January 5 to February 10 2026


Book a table