THE SIGNATURE DINNERS

THE SIGNATURE DINNERS

28 NOVEMBER

FLAVOURS OF THE FOREST

When autumn comes to the table. Mushrooms, game and woodland flavours come together in a generous menu filled with the aromas of autumn.

12 DECEMBER

TRUFFLES & WINES

Truffles take centre stage, with the Domaine’s wines as their perfect companions. A dinner where the captivating aromas of truffles meet the distinctive wines of Domaine Perréal.

16 JANUARY

THE GRAND WINEMAKER’S DINNER

When wine inspires cuisine. For one special evening, the Domaine’s wines set the tone: our Chef creates a menu inspired by our wines and their unique personalities.

13 & 14 FEBRUARY – Valentine’s Day

CITRUS & SPICES

A journey of freshness, aromas and spices. Lemon, orange, citron, finger lime, Buddha’s hand, yuzu… Citrus fruits reveal their full range of flavours in a vibrant and aromatic menu.

Saturday 13 February · Dinner / Sunday 14 February · Lunch


Under réservation : contact@perreal.com / +33 (0)4 90 72 62 17


TARIFS
69 € Set Menu
Retour aux activités