The table
On the terrace or in the dining room, our Chef couple treats you to inventive and refined menus.
The cuisine of Maxime and Lucia uses seasonal products, grown locally and from our vegetable garden. They take you on a gastronomic journey with a thousand explosive and surprising flavors.
CLICK HERE TO SEE THE DINNER MENU – AND HERE FOR THE LUNCH MENU
Opening of the Domaine Perréal Table 2024
March 29 to April 21 -> dinner: Friday-Saturday-Sunday
April 25 to June 30 -> lunch and dinner: Wednesday to Sunday
July 2 to August 25 -> lunch: Wednesday to Saturday / dinner: Tuesday to Friday and Sunday, Saturday live music in the garden
August 28 to September 29 -> lunch and dinner: Wednesday to Sunday
Gault&Millau – Recommended restaurant from January 1st, 2024